Highland Feast 2007 is now underway and will be tempting the taste buds of thousands of Festival goers until the 14th of October 07. There are over 40 events on the Feast menu! For the full list of events log on to http://www.highlandfeast.co.uk/.
Jacobite Kicker Bocker Glory, Jacobite – Experience Loch Ness, 7pm for 7.30pm - 4th October 2007Set sail and experience the beauty of Loch Ness with a Jacobite Highland Feast. Whilst drinking in the fantastic Highland landscapes as you take a delightful trip along idyllic waters, savour a delicious array of local fare created and served by specialist caterer Good Highland Food. Providing a unique take on traditional Highland cuisine, savour a menu including Corrour Highland Estate Venison served with Alive Autumn berries and the sumptuous Kicker Bocker Glory incorporating the famous MacCallan. £29 per person. Advanced booking is essential, to book call the Highland Feast hotline on 01463 222915 (during office hours) or email http://www.blogger.com/.
Strathspey's Dinner on the Diner, Aviemore, 5th OctoberSample fine Highland fare in luxury restaurant cars on board the Strathspey Steam Engine whilst admiring the magnificent backdrop. The fantastic 4-course Highland banquet, accompanied by traditional entertainers, is served aboard a Fifties' Pullman rolling stock while you travel through Strathspey's scenic Autumn splendour from Aviemore via Boat of Garten to Broomhill on the banks of the river Spey. Booking essential. £35 per person. Call 01479 812349.
Highland Hoolie, The Drumossie Hotel, 7pm for 7.30pm - 5th October 2007The Highland Hoolie invites guests to sip creative cocktail concoctions and relish a menu of sumptuous Highland produce whilst enjoying a fantastic evening of lively music. A stylish drinks reception is followed by a beautiful banquet of local fayre with the main dish “Barons of Beef” piped in and then expertly carved by chefs. Following the feast, take your feet to the dance floor for an evening of live musical entertainment. The event also features The Bar Wizards who recently found fame in ITV1’s “Britain’s Got Talent”; the cocktail mixologists will be on hand to dazzle the audience will their “flair bartending” which is choreographed to music. Advanced booking is essential, to book call the Highland Feast hotline on 01463 222915 (during office hours) or email info@highlandfeast.co.uk.
Savour Speyside Gourmet Dinner, The Boat Hotel, 13th October, 7pmVisit beautiful Boat of Garten for a 5-course 'Savour Speyside' menu at the Boat Hotel. Served in the 2 AA rosette restaurant, the gastronomic feast uses the finest locally sourced produce and is accompanied by a bespoke whisky tasting and 'Taste of Speyside' talk. £55 per person. Booking essential - call 01479 831258.
For the full menu of Highland Feast events log on to http://www.highlandfeast.co.uk/.
02/10/2007
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